Hungry? These are the best Latin American restaurants on Costa del Sol
Latin American cuisine is the culinary fusion of cultures and traditions and is also one of the richest and tastiest. Thanks to the South American cuisine many of our national dishes are transformed into a fusion with all these culinary proposals brought from the other side of the ocean. The world of gastronomy loves Latin American restaurants, since they have become cool, dishes as delicious as tacos, ceviche, bolón de verde, feijoada or the delicious Creole pavilion. And we have to say that luckily we no longer have to cross the pond to enjoy all these culinary delicacies. That is why we bring you a list of the best Latin American restaurants in Marbella and surroundings for you to try and tell us what you think. Enjoy your meal!
If you are a lover of Latin cuisine, stop looking and let yourself be led by Hayaca to a new world of flavours. Hayaca is an innovative space with cheerful and informal atmosphere full of Andean touches and exotic elements. This restaurant will offer you a culinary proposal that is located on the terrace of the Amàre Marbella Beach Hotel, a restaurant that under the orders of the award-winning chef Mauricio Giovanini, puts on your plate the most delicious of Latin American cuisine. From June to September, Hayaca will merge some of the best known dishes from Colombia, Cuba, Peru, Argentina, Mexico or Brazil.
Here you will find dishes as exquisite as the “turbot with stew of quinoa and oca potato with tamarillo sauce”, the “yucca with cheese foam and pickled chili”, especially recommended is the “cow rib with huancaina-style potatoes”, and for dessert, dare with a “tapioca with chanchanchara and guava ice cream”.
HACIENDA PATAGÓNICA AND ASADOR ORIGEN
This restaurant has the particularity that it cooks in front of the client, there is no trap or cardboard, because its philosophy is based on offering the best quality with the best product and with the best preparation, for that reason they select the beef cuts that have the greatest nuances with different types of woods (almond, olive and oak) and combining different techniques and temperatures.
We recommend Argentine beef stew and Galician beef in artisanal maturation. You will lick your fingers!
Origen – Google maps
Hacienda Patagonica – Google maps
RESTAURANTE LIMA 26
Lima 26, is synonymous with traditional Peruvian cuisine but with the perfect touches of haute cuisine. In its menu you can find dishes to share as well as tapas, which will allow you to enjoy much more variety of flavours, also in this place their professionals love to explain what exactly they are putting in front of you and how they have prepared it. In addition, Lima 26 has recently incorporated Nikkei-style dishes into its menu.
María Pistolas combines the traditional Mexican cuisine with the most modern Asian cuisine, which produces surprising flavours, all designed to pair with your cocktail menu, among which are the mescal and tequila. We recommend that you try the well-known guacamole (creamy version or own production of María Pistolas) and elotes cocktail (chipotle foam, corn with butter, nori seaweed, tajín mayo and togarashi).
EL RINCON DE CYNTHIA – CEVICHERIA PERUANA
El Rincon de Cynthia is a spectacular Peruvian cevichería that for almost a decade has offered dishes such as ceviche, leche de tigre, tiraditos, the best of the Latin seafood. Although you can also taste other dishes such as ají de gallina or lomo saltado and to finish we recommend you to try the humitas or arroz con leche.
RESTAURANTE “LA ROSA”
Talking about Latin restaurants in Marbella and surrounding areas is to also talk about La Rosa, a restaurant that is located next to the golf course in San Pedro de Alcántara. This place has as a philosophy of life the search for excellence and what greater excellence than bringing to the table the home recipes of the Latin culinary culture. Therefore, its menu is based mainly on flavours and aromas of the traditional Argentine grill, although among its proposals are also varied fresh salads and an extensive but select wine bar of Argentine origin.
Coco Bambú is a piece of Brazil on the Torrremolinos coast. Coco Bambú is located on the beachfront. The place, of fresh design based on woods, bamboo and green tones that transport you the tropical exuberance. Come to Bajondillo to try its rich tiradito, suck of shrimp, ceviche, choros capón or San Pedrano tamal.
OCHO is a SLOW FOOD BISTRO located a few meters from the Cathedral of Malaga. We speak of a peculiar restaurant where good wine and the aroma of good food will make you fall in love, not for nothing is a meeting point for those who want to experience a different gastronomic, as they are specialists in the delicious Argentine meats, but not any meat , here you will taste the Black Angus Certified Premium Quality. In addition to cheese, empanadas or salads, we go what is “tapea” in Argentina.
Ocho is an original and unrepeatable offer that will surprise you.
Aborigen is an original restaurant of fusion food in the purest Latin / aboriginal style in Málaga, its proposal goes from the land to the sea: here you will find tasty meats and seafood of all its forms and styles, in ceviche, in nachos, grilled, in quesadillas, stir fries…
What do you think of these proposals? We probably know that there are more out them, but nevertheless we hope you liked it. And if you know one that you want to share with us, tell us.
WHERE TO STAY?
If you decide to come and enjoy Latin American cuisine on Costa del Sol do not hesitate to stay at Fuerte Hoteles. Fuerte Marbella, is a symbol for the Costa del Sol as it has more than 60 years of experience. The establishment has 263 rooms, all soundproofed and equipped with air conditioning, satellite TV, Wi-Fi connection and free safe and private bathroom with amenities and hairdryer, among other services. It is also surrounded by gardens, with unbeatable views of the sea and 2 outdoor swimming pools.