Huelva strawberries: all you need to know about the ‘queen of fruits’
Discover the history of tapas in Spain and their best varieties
Tapas in Spain are one of the best-known customs across the world. Indeed, the history of tapas in Spain is one of the distinguishing features of Spanish cuisine and no tourist or Spaniard can resist these small bites of Mediterranean gastronomy. There are all kinds of tapas, from a small snack—fried potatoes, nuts or olives—to […]
10 Andalucian fairs you cannot miss this year
Andalucian fairs are one of its most typical traditions and that is why it is worthwhile to take a vacation and go enjoy them. Andalucian fairs are synonymous of fun, excitement and gathering, but they also have a cultural side that brings us closer to the history, the gastronomy and the most deeply-rooted traditions of […]
Where to eat the best Andalucian cheeses and their varieties
Gastronomy is one of the main keys to Andalucia and we like to eat well here. This community distinguishes itself through the prominence of its native products, with cheese standing out as one of the most notable delicacies. Andalucian cheeses have different typologies depending on the area and the way they are made. The typical […]
Basic guide for attending the San Bernabé Fair in Marbella
The Feria de San Bernabé is one of the most relevant festivities, with the greatest “packaging”, and tradition of Marbella which is celebrated every year in June. San Bernabé is one of the most anticipated and most colourful events on Costa del Sol. This festival together with Carmen in July is one of the most […]
Churros, the most traditional recipe in Andalucia
What traveller visiting the south of Spain has not ever wondered where to eat churros with chocolate? And it has always been said that there is nothing more native than a good and warm cup of chocolate with a good jelly bean “pá mojarlos”. Sugary, with cinnamon, stuffed or with chocolate, churros are one of […]
How many types of paella are there? 10 different recipes for Paella
Paella is, without a doubt, the indisputable queen of all dining in Spain, since it is one of the dishes that, while not originally from Andalucia, has become one of the most traditional in the southern Iberian Peninsula. As happens with many other recipes, both Spanish and international, paella, while a traditional Valencian dish, does […]
Cádiz Day Trip: see the essentials of Tacita de Plata in just one day
Cádiz is one of the oldest cities in Western Europe and is steeped in history and charm. Contained within a Natural Park, this town has charm in every corner. It is different from other Andalucian capitals and is popularly known as Tacita de Plata (Little Silver Cup). Some say the nickname comes from people who […]
Breakfasts in Andalucia, the healthiest way to start each morning
Andalucians start the day very healthy. Our quality products bring us energy to face the morning and to work completely. Tomato, jamón serrano and olive oil are the three star ingredients that the majority of Andalucian homes have when the day begins. While this is common, however, it is true that there are many varieties […]
Sport holidays in Conil: 12 water activities for all the family in Costa de la Luz
Conil de la Frontera is a quiet white fishing village on the shore of the Atlantic Ocean, on the Costa de la Luz, southwest of the province of Cadiz. It is well known for the quality of its beaches and because it has preserved its traditions and customs, compared to a small tourist and urban […]
Travel to Grazalema. A Cádiz village with personality
Grazalema is located right in the heart of the White Village Route and inside the Natural Park of the same name. This small Cádiz village is curiously the only village in Cádiz where it snows. Today, it is one of the main destinations for rural tourism in Cádiz province, since this locality is visited by […]
